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Wednesday, November 1, 2017

UMN Swine Extension Podcasts

In case you missed it in the September Swine Extension Update, the University of Minnesota Swine Extension Team is now on iTunes with their UMN Swine Extension Podcasts! This is another way we plan to share research updates with our audience.
Episode 2:  Research to improve nutritional value of high fiber ingredients by using fiber degrading enzymes is now available.

In this episode Sarah Schieck, UMN Swine Extension Educator talks to Zhikali Zeng, a Post-doctoral Associate, about his research on using fiber-degrading enzymes to improve the nutritional value of high fiber ingredients in swine diets.

Two ways to listen:
  • Open in iTunes to download and subscribe - search for UMN Swine Extension Podcast
  • Search "UMN Swine Extension Podcast" on your "Podcast" app on your mobile device and subscribe.
New to podcasting? Find Answers to your questions.

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