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Recently published

Congratulations to the following swine faculty and educators from the swine Extension team who have had their work published recently.

Carpenter, C. B., Urriola, P. E., Shurson, G. C., Pieters, M., Johnston, L. J., Schweer, W. and Rodrigues, L. (2024). Effects of dietary zinc supplementation strategy on immune response, bacterial load and disease severity in growing gilts infected with Mycoplasma Hyopneumoniae. Journal of Animal Science, 102(Suppl. 2), Abstract 197. Doi: 10.1093/jas/skae102.117.

Hammers, K. L., Urriola, P. E., Schwartz, M., Ryu, M. S., Gomez, A., Huma, N., & Johnston, L. J. (2024). Effect of timing of high dietary zinc supplementation on the microbiome of gestating sows and their piglets. Journal of Animal Science, 102(Suppl. 2), Abstract PSI-17. Doi: 10.1093/jas/skae102.314.

Kavanagh, M., Lima, G., Hilbrand, A., Cox, R., Johnston, L. J. & Li, Y. Z. (2024). Effects of dietary hybrid rye on quality and consumer acceptability of pork from pigs raised under organic conditions. Journal of Animal Science, 102(Suppl. 2), Abstract 128. Doi: 10.1093/jas/skae102.068.

Li, Y. Z., Archer, C., Hilbrands, A., Schmidt, T. B., Mote, B. E., & Johnston, L. J. (2024). Tail damage caused by tail biting in growing-finishing pigs housed in two group sizes. Journal of Animal Science, 102(Suppl. 2), Abstract PSIII-6. Doi: 10.1093/jas/skae102.302.

Lima, G., Manu, H., van de ligt, C. P. A., Wall, E., Johnston, L. J. (2024). Effects of a phytogenic feed additive fed during lactation on sow and litter performance. Journal of Animal Science, 102(Suppl. 2), Abstract 276. Doi: 10.1093/jas/skae102.191.

Ramirez, C., Schroeder, D., Shurson, G. C., & Urriola, P. E. (2024). Evaluation of EhV (surrogate for African swine fever virus) inactivation in corn- and soybean-based feed ingredients and diets at various times and temperatures during storage. Journal of Animal Science, 102(Suppl. 2), Abstract PSI-5. Doi: 10.1093/jas/skae102.398.

Silva, S. Jr., Johnston, L. J., Manu, H., Gomez, A. Ocazio, C., Ipharraguerre, I. R. & Urriola, P. E. (2024). Effects of dietary Aspergillus oryzae postbiotic during gestation and lactation on sow and progeny performance. Journal of Animal Science, 102(Suppl. 2), Abstract 281. Doi: 10.1093/jas/skae102.194

Umu, Ö. C. O., Mydland, L. T., Chen, C., de Nanclares, M. P., Shurson, G. C., Urriola, P. E., Sorum, H., Overland, M. (2024). Integrated multi-omics approach reveals novel associations in the rapeseed diet-microbiota-host axis in pigs. Isme Communications, 4(1), Article ycae061. Doi: 10.1093/ismeco/ycae061

Yang, Z. H., Urriola, P.E., & Shurson, G. C. (2024). Nutritional, feed safety, and environmental benefits and limitations of using soybean co-products in swine diets. Journal of Animal Science, 102(Suppl. 2), Abstract 112. Doi: 10.1093/jas/skae102.206.


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